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Our quality mark in the green asparagus

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Cold extraction system at a 27ºC temperature

About the process


Company engaged in the production and commercialization of Extra Virgin Olive Oil, it has its social headquarters in the municipality of Alcalá del Valle, in Sierra de Cádiz.

The origin

It was initially founded in the year 1986, for the commercialization of all kind of cereals, afterwards, and for covering the demand of its associates, it expanded its activity to the manipulation and commercialization of the green asparagus and lastly to the production and commercialization of Extra Virgin Olive Oil, activity we have been developing since the year 2009.

Extra virgin olive oil, it has an intense fruity flavor of green olives, a nice scent to fresh grass. Very light in its bitterness and soft in its burning aftertaste. The combination results in a balanced, aromatic and harmonious olive oil with a fruity and fresh flavor and sweet scent

- Our olive oil profile -

Our products

Show of our products and their elaboration process.

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